Wuyi Cliff Oolong Tea? is famous for its 'dragonfly's head, frog's limbs and three colors. The latter refers to the green, red and brown colors found in the cross-section of each leaf.

Wuyi Cliff Oolong Tea ?is famous for its 'dragonfly's head, frog's limbs and three colors. The latter refers to the green, red and brown colors found in the cross-section of each leaf.

Wuyi Cliff Oolong Tea grows defiantly in the gaps of the mountainous rock, rendering cultivation both arduous and spellbindingly beautiful. This tea is famous for its 'dragonfly's head, frog's limbs and three colors.' The latter refers to the green, red and brown colors found in the cross-section of each leaf.

Wuyi Cliff Oolong Tea grows defiantly in the gaps of the mountainous rock, rendering cultivation both arduous and spellbindingly beautiful. This tea is famous for its 'dragonfly's head, frog's limbs and three colors.' The latter refers to the green, red and brown colors found in the cross-section of each leaf.

Pu Erh tea, from the Yunnan region of China, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. We suggest trying a sample before committing to larger quantities. The earthy taste is not subtle. Chances are, you'll either love it or hate it.

Pu Erh tea, from the Yunnan region of China, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. We suggest trying a sample before committing to larger quantities. The earthy taste is not subtle. Chances are, you'll either love it or hate it.

Pu Erh tea, from the Yunnan region of China, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. We suggest trying a sample before committing to larger quantities. The earthy taste is not subtle. Chances are, you'll either love it or hate it.

Pu Erh tea, from the Yunnan region of China, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. We suggest trying a sample before committing to larger quantities. The earthy taste is not subtle. Chances are, you'll either love it or hate it.

Pu Erh tea, from the Yunnan region of China, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. We suggest trying a sample before committing to larger quantities. The earthy taste is not subtle. Chances are, you'll either love it or hate it.

White tea contains higher catechin levels than green tea due to its lack of processing. Catechin concentration is greatest in fresh, unbroken and unfermented tea leaves.? Furthermore, one study examining the composition of brewed green and white teas found that white tea contained more gallic acid, theobromine, and caffeine.

]]> http://www.teainchina.biz/white-tip-silver-needle-1st-grade-p-159.html http://www.teainchina.biz/white-tip-silver-needle-1st-grade-p-159.html&language=en Bai Hao Yinzhen (Silver needle) white tea, the highest grade of the Bai Hao Yinzhen is fleshy, bright colored and covered with tiny white hairs.

White tea contains higher catechin levels than green tea due to its lack of processing. Catechin concentration is greatest in fresh, unbroken and unfermented tea leaves.? Furthermore, one study examining the composition of brewed green and white teas found that white tea contained more gallic acid, theobromine, and caffeine.

White tea contains higher catechin levels than green tea due to its lack of processing. Catechin concentration is greatest in fresh, unbroken and unfermented tea leaves.? Furthermore, one study examining the composition of brewed green and white teas found that white tea contained more gallic acid, theobromine, and caffeine.

White tea contains higher catechin levels than green tea due to its lack of processing. Catechin concentration is greatest in fresh, unbroken and unfermented tea leaves.? Furthermore, one study examining the composition of brewed green and white teas found that white tea contained more gallic acid, theobromine, and caffeine.

White tea contains higher catechin levels than green tea due to its lack of processing. Catechin concentration is greatest in fresh, unbroken and unfermented tea leaves.? Furthermore, one study examining the composition of brewed green and white teas found that white tea contained more gallic acid, theobromine, and caffeine.

Dragon Well tea has a distinguished shape. Its leaves are broad and flat, a result of laborious drying. There is something to show for this hard work: Dragon Well tea is refreshingly smooth, sweet and delicate, among the very best of Chinese greens. We We provide a wide grade selection of truly sublime tea　West lake Dragon Well Green Tea.

it's also known as Green Tip, or Tippy Green.

The traditional Chinese medicinal properties associated with Ku Ding include its ability to disperse wind-heat, clear the head and the eyes, and resolve toxin, thus being used for common cold, rhinitis, itching eyes, red eyes, and headache.

Chrysanthemum tea has many purported medicinal uses, including an aid in recovery from influenza and as a "cooling" herb. According to traditional Chinese medicine the tisane can aid in the prevention of sore throat and promote the reduction of fever. In Korea, it is known well for its medicinal use for making people more alert and is often used to waken themselves.