Lapsang SouchongĀ is originally from Mount Wuyi, Fujian Province, China.
Black tea Lapsang souchong grows in the typical nature environment of Wuyishan National Nature Reserve. The unique fragrance comes from the unusual processing technique. The special taste of the tea like longan smell is obviously stronger than that in the other reserve. The analysis of the tea composition using chemical method shows that the tea quality has close relation to local special ecological environment, traditional tea processing technique and different tea species.




